It isn’t every day one turns a certain venerable age. Months before arriving in Conakry, I thought I could maybe make do with a three-day weekend but I was not sure there would be a place in Guinea that could really fit the bill. When I saw my daughter’s school schedule for the year included two holidays that same week, meaning she would miss only three days of school, I knew I wanted to take a week off. I initially zeroed in on Senegal, as one of my goals was to visit a new country. But after our trip to Belgium in August I realized that travel from Guinea is tricker than from other places I have lived and I wanted a bit more of Europe to celebrate such an important milestone. Lisbon is the easiest from Conakry, a direct, four and a half hour flight. Though I had been to Portugal before, it was twenty years ago, and I hardly remember the Lisbon part at all.
It may be a short, direct flight, but the schedule, like most flights from Guinea, kind of sucks. The TAP Portugal flight takes off from Ahmed Sekou Toure International Airport at 11:45 PM and lands at Lisbon’s Herberto Delgado Airport at 5:15 AM. That does not give one a whole lot of time to sleep and be able to do much of anything the next day. With that in mind, I reserved us a hotel quite close to the airport. After we touched down on time, went through immigration, and found ourselves in arrivals, it was 7 AM. But the sun was not yet up. We grabbed some breakfast, took a little break, and then we decided to walk to the hotel. By the time we arrived it was 7:30 AM and they were nice enough to check us in. We took a long nap and by noon we could head out.
My daughter and I jumped into an Uber to head down to the Parque das Nações for a quick lunch. We then visited the Oceanarium, Lisbon’s top-notch aquarium. I love aquariums; I have visited some thirty of them worldwide. We had a great visit except that one of its stars, Stella the Sunfish, had passed away just a few weeks before. And my daughter’s second favorite fish (yes, she has favorite fish) is the sunfish. (Her first is the pufferfish) Afterwards, we rode the cable car for a fantastic view. The weather was absolutely perfect. Then we had an early, low-key evening with Uber Eats back in our hotel. Delivery is few and far between in Conakry (at least to my knowledge) so something so simple can be a treat.
The following morning we took another Uber out to our hotel in Cascais, the once fishing village turned royal retreat and reportedly playground of the rich and beautiful. Someone told me that it was like the Portuguese Hamptons. I did not know this when I made the reservation. I also did not know when I booked my hotel, the Grande Real Villa Italia, that it had once been the home of Humberto II, the last king of Italy. I just wanted to be somewhere lovely by the water.
The Grand Real Villa Italia Hotel (quite a name, don’t you think?) could not accommodate an early check-in, so we placed our luggage with the concierge and then took another Uber to the Quinta de Regaleira in Sintra. I had only just read about this destination the day before; it had, for some reason, not been on my radar. However, I am very glad we were able to visit this gorgeous estate. There is a 19th century Manueline villa (late Gothic) where guests can see some of the rooms, but the highlight of the visit are the extensive extraordinary gardens full of surprises like towers and grottoes, benches, underground passageways, and water features. The most popular is the Initiation Well, a 27-meter deep spiral passageway to subterranean tunnels that immediately reminded me of one of my favorite movies, Pan’s Labyrinth.
Like many pre-teens C had zero interest in the well when I explained it to her. I thought she might find it cool that there are few, if any, other places in the world where one can descend into a well. My enthusiastic description immediately had the opposite effect on C who declared she would not go down in the well. Until we got that there, that is. Funnily enough, once she saw it she suddenly became keen to give it a try. After our visit to the Quinta, we walked down to the historic center of Sintra town for a late lunch and then an Uber back to the hotel.
That evening we had the pleasure of visiting my friend SMK, who had been a coordinator for my entry level class for the Foreign Service 11 years before. SMK is currently at the Embassy in Lisbon and invited us for a casual dinner with her family. She surprised me with a cake, ice cream, and a card. It seemed so apropos the Foreign Service to meet after 11 years, multiple countries, and several children in a coastal Portuguese town on my birthday.
On our second day in Cascais, my birthday, I wanted us up and out early so we could arrive at the famous Pena Palace ahead of the crowds. Though in Portugal one never needs to get up too early to visit the sites as many of them open on the later side; Pena Palace opens at 9:30 AM. We arrived at the ticket area for Pena Palace later than I would have liked, at 10 AM, but I had thought things would not be so bad on a random Monday in October. I had thought very, very wrong.
After purchasing our tickets, that included a timed entry to the palace interior at 11 AM, we walked up the steep hill. According to the information provided, it would take as much as 30 minutes to walk from the ticket area to the palace entrance, so I figured we would have a little time to walk around the park, also included in our entry. Wrong again. It actually only took us 15 minutes to get to the palace, but when we did so, we then saw a really long line outside. What could that be for given the timed entries? I found out it was the line for the 10:30 entry and up ahead some 50 people were already in line for the 11 AM entry. There was nearly 45 minutes to go, but we got in line. And we waited. And waited. The 10:30 AM entry did not begin to move until 11; we did not begin to move until 11:30. The only positive part to waiting was the woman behind us had purchased the famous travesseiros pastry from Sintra’s popular bakery Piriquita, which has been making the puff pastry dusted with powdered sugar since the 1940s.
Those pastries and our one bottle of water between us could only get us so far though. Even after we were finally let through the castle gates, we only ended up in yet another line to get into the palace itself. That line moved only inches per minute. It took us nearly another hour. It is hard to say because it seemed time had stood still. At least we had. Once again I made the mistake of thinking THAT would finally get us moving. But no, once inside we continued to shuffle slowly room to room. It was maddening. While online I see it is recommended to take no less than 40 minutes for the palace, we did probably take that long but not because we were admiring the rooms, reading descriptions, soaking up the atmosphere. We took longer because we could not move. I, who normally love history and palace tours (you may recall I have willingly taken tours in languages I do not speak just to get into a palace), but I grew irritated. Imagine dragging along a 10 year old? Once we finally broke out from the glacial pace of the palace on to the terrace, I very much regretted getting in that line at all and I wanted to run from person to person still waiting to tell them to save themselves and not bother, especially when I saw families with small children.
We were a bit hungry but could not stand the sight of the line at the palace restaurant. I had bought a combined ticket to see the palace and grounds, but also a ticket to the nearby Castle of the Moors. What I had thought would be maybe a two hour visit to the palace and grounds had turned into a 3 hour palace crawl (except that sounds fun, and it wasn’t fun). I was hot and thirsty and annoyed. It was my birthday. The palace is beautiful but the experience was not. I had not wanted to miss out on the surrounding park but I wanted to get away.
We grabbed some water and chugged it down and then bought some more for our walk over to the ruins of the Castle of the Moors, or what C dubbed “The Great Wall of Portugal.” Though there were a good many people there it was nothing like what we had seen at Pena. It was a relief to be in the open air and be able to move, unimpeded, at our own pace. The views down to Sintra town and across the valley, all the way to the coast and also over to Pena Palace on an adjacent hilltop, were amazing.
As we had already tasted Sintra’s most famous pastry, we opted to just Uber back to Cascais, stopping in the town for some lunch and then meandering our way through the historic area, the art district around the old fortress, and then back to our hotel.
Reinvorgated by lunch we decided to enjoy some time in the hotel pool. Though it was October, the temperatures had been in the lower 80s all day. This was our only hotel with a pool on the trip and we wanted to take advantage. The sun though had not warmed the pool which felt almost as cold as an ice bath. We slowly lowered ourselves in laughing at our faces as we braved the water then swam a few laps. We cut the swim short though because we could not get used to the chill.
Unfortunately, soon after the pool C got sick. I do not know what was the cause, but the long wait in hot weather and then in the warm, confined rooms of the palace, with little water, then a late lunch and a dip in an icy pool certainly did not win me any Mom of the Year points. What it did get me was a birthday evening spent taking care of my sick girl. It wasn’t great, C was miserable, but honestly, I knew she would be okay and I welcomed a quiet evening in a nice place after an action-packed day. I was still glad to be in Portugal with my daughter on my birthday.